Hibachi At Home Chinatown Chicago
Private hibachi chefs bring fresh food, live fire shows, and interactive entertainment directly to homes, restaurants, rooftops, apartments, and event venues in Chicago Chinatown.
Private hibachi chef experience
Elevate your event with a professional chef dedicated to your group, creating a luxury dining experience right in your Chinatown venue.
Why Choose Us
Live fire show and interactive entertainment
Witness mesmerizing culinary tricks and a breathtaking fire show that brings life and energy to your gathering.
Perfect for any Chinatown celebration
Ideal for birthdays, family gatherings, corporate events, graduation parties, and any special celebration in Chicago Chinatown.
Pricing Plans
Adults
$60 per person
Children ages 4–12
$30 per person
Children under 4
Free
Minimum booking: $600
Each guest chooses two proteins. Premium proteins and travel fees may cost extra.
Hibachi Menu
Chicken
Tender breasts grilled with garlic butter and soy sauce.
Steak
Premium New York strip grilled to your perfection.
Shrimp
Succulent jumbo shrimp with lemon-garlic butter.
Tofu
Crispy organic house-grilled tofu for our vegan guests.
Premium Upgrades
Filet Mignon
+$10
Salmon
+$10
Lobster Tail
+$10
Scallops
+$10
WHERE WE COOK
CHICAGO CHINATOWN • SOUTH LOOP • BRIDGEPORT • PILSEN • BRONZEVILLE • WEST LOOP • UNIVERSITY VILLAGE • NEAR SOUTH SIDE •
Chicago Chinatown
Bronzeville
South Loop
West Loop
Bridgeport
University Village
Pilsen
Near South Side
How It Works
01
Reserve Your Date
Select your preferred date and time online for your private home hibachi event in Chinatown.
02
Choose Your Proteins
Each guest picks two proteins, including options like steak, chicken, shrimp, and premium tofu.
03
The Hibachi Show
We bring the grill and live entertainment. Sit back and enjoy the fire show and interactive meal.
What Chinatown Guests Are Saying
★★★★★
Sarah L. – Chinatown
“The most authentic hibachi show we've ever had at home! The fire show on our rooftop in Chinatown was breathtaking, and the filet mignon was cooked to perfection.”
★★★★★
David W. – South Loop
“Professional, entertaining, and incredibly delicious. They handled our large graduation party with ease. The shrimp and fried rice were favorites!”
★★★★★
Jason K. – Bridgeport
“The best birthday surprise. The chef was hilarious and the fire tricks were the highlight of the night. Worth every penny for the quality of service.”
★★★★★
Mei L. – Chinatown
“Amazing food and even better performance. We booked them for a family reunion and everyone from kids to grandparents loved it.”
★★★★★
Kevin H. – West Loop
“Professional set up and clean up. The scallops were incredibly fresh. It really felt like bringing the best hibachi restaurant to our balcony.”
★★★★★
Ling F. – Chinatown
“Unforgettable experience for our corporate team dinner. The chef kept the energy high and the food was served hot and delicious.”
Frequently Asked Questions
Do you provide tables and chairs?
The chef brings the grill, tools, and food. You just provide the space, tables, chairs, and dinnerware.
Where do you cook?
We can cook in your backyard, rooftop, patio, or driveway. Indoor cooking is possible in well-ventilated spaces with high ceilings.
What happens if it rains?
Hibachi can be done indoors if you have sufficient high-ceiling space or a covered patio/garage area.
Do you accommodate food allergies?
Yes, please let us know when booking so we can ensure separate preparation and safe ingredients for all your guests.
Is there a minimum booking?
Yes, our minimum booking requirement is $600 per event.
What areas do you serve?
We proudly serve Chicago Chinatown, South Loop, Bridgeport, Pilsen, Bronzeville, West Loop, University Village, and Near South Side.